Gihei

Short Sashimi Knife 120mm

$86.00

Details

This sashimi knife is ideal for cutting through bones and cartilage of fish.

Wash and dry the blade immediately after use. Hand-crafted in Japan, the blades are thin and lightweight. This chef's knife is a true kitchen workhorse designed for comfort, ease of use and razor-sharp performance.

Made in Nīgata, Japan 

Edge Length: 4.7”

Materials

Steel Steel Steel

Caring Instructions

no-dishwasher no-dishwasher No Dishwasher
About the Brand

Gihei

Established in 1928, Gihei Hamono is one of the original small blacksmith shops working in Niigata, Japan. Gihei Hamano has extensive experience in traditional techniques, but have also through time, incorporated and explored more modern techniques such as the heat treatment their utilize today.
Their knives are made in small batches to ensure tight control on quality. These special pieces are renowned for lasting an incredibly long time under good care.

Order a Set

Short Sashimi Knife 120mm
Gihei | $86.00
Short Sashimi Knife 120mm
Gihei | $86.00
Gihei San-Mai Knife 165mm
Gihei | $182.00

Recommended

Short Sashimi Knife 120mm
Gihei | $86.00
Gihei San-Mai Knife 165mm
Gihei | $182.00
Gihei SLD Steel Santoku 165mm
Gihei | $133.00
Long Sashimi Knife 210mm
Gihei | $160.00
Gihei HAP Powdered High-speed Steel Santoku
Gihei | $230.00

Short Sashimi Knife 120mm

Gihei

$86.00

Details

This sashimi knife is ideal for cutting through bones and cartilage of fish.

Wash and dry the blade immediately after use. Hand-crafted in Japan, the blades are thin and lightweight. This chef's knife is a true kitchen workhorse designed for comfort, ease of use and razor-sharp performance.

Made in Nīgata, Japan 

Edge Length: 4.7”

Caring Instructions

no-dishwasher no-dishwasher No Dishwasher

Materials

Steel Steel Steel
About the Brand

Gihei

Established in 1928, Gihei Hamono is one of the original small blacksmith shops working in Niigata, Japan. Gihei Hamano has extensive experience in traditional techniques, but have also through time, incorporated and explored more modern techniques such as the heat treatment their utilize today.
Their knives are made in small batches to ensure tight control on quality. These special pieces are renowned for lasting an incredibly long time under good care.

Order a Set

Order a set and get 15% off

Short Sashimi Knife 120mm
Gihei | $86.00
Short Sashimi Knife 120mm
Gihei | $86.00
Gihei San-Mai Knife 165mm
Gihei | $182.00

Recommended

Short Sashimi Knife 120mm
Gihei | $86.00
Gihei San-Mai Knife 165mm
Gihei | $182.00
Gihei SLD Steel Santoku 165mm
Gihei | $133.00
Long Sashimi Knife 210mm
Gihei | $160.00
Gihei HAP Powdered High-speed Steel Santoku
Gihei | $230.00