Gihei

Gihei Santoku White 165mm

$105.00

Details

The santoku knife is a really great all-around kitchen blade. It has a deft feel and tall blade which endows the knife with a great deal of versatility in its cutting capabilities. Santoku translates to three virtues and the acts of slicing, chopping, and dicing are tackled with ease by this classic design. Many western chefs and home cooks look to the santoku as their go-to blade for many general cutting tasks. 

Wash and dry the blade immediately after use. Knives with carbon steel core are very prone to rust.

Made in Nīgata, Japan 

Edge Length: 165mm

Materials

Steel Steel Steel

Caring Instructions

no-dishwasher no-dishwasher No Dishwasher
About the Brand

Gihei

Established in 1928, Gihei Hamono is one of the original small blacksmith shops working in Niigata, Japan. Gihei Hamano has extensive experience in traditional techniques, but have also through time, incorporated and explored more modern techniques such as the heat treatment their utilize today.
Their knives are made in small batches to ensure tight control on quality. These special pieces are renowned for lasting an incredibly long time under good care.

Order a Set

Gihei Santoku White 165mm
Gihei | $105.00
Black Medium Slate Round Plate
Rikizo | $30.00
Black Slate Serving Plate
Rikizo | $41.00

Recommended

Black Medium Slate Round Plate
Rikizo | $30.00
Black Slate Serving Plate
Rikizo | $41.00
Black Small Slate Round Plate
Rikizo | $24.00
Black Tea Cup
Rikizo | $30.00
Bleu Rice Bowl
Rikizo | $24.00

Gihei Santoku White 165mm

Gihei

$105.00

Details

The santoku knife is a really great all-around kitchen blade. It has a deft feel and tall blade which endows the knife with a great deal of versatility in its cutting capabilities. Santoku translates to three virtues and the acts of slicing, chopping, and dicing are tackled with ease by this classic design. Many western chefs and home cooks look to the santoku as their go-to blade for many general cutting tasks. 

Wash and dry the blade immediately after use. Knives with carbon steel core are very prone to rust.

Made in Nīgata, Japan 

Edge Length: 165mm

Caring Instructions

no-dishwasher no-dishwasher No Dishwasher

Materials

Steel Steel Steel
About the Brand

Gihei

Established in 1928, Gihei Hamono is one of the original small blacksmith shops working in Niigata, Japan. Gihei Hamano has extensive experience in traditional techniques, but have also through time, incorporated and explored more modern techniques such as the heat treatment their utilize today.
Their knives are made in small batches to ensure tight control on quality. These special pieces are renowned for lasting an incredibly long time under good care.

Order a Set

Order a set and get 15% off

Gihei Santoku White 165mm
Gihei | $105.00
Black Medium Slate Round Plate
Rikizo | $30.00
Black Slate Serving Plate
Rikizo | $41.00

Recommended

Black Medium Slate Round Plate
Rikizo | $30.00
Black Slate Serving Plate
Rikizo | $41.00
Black Small Slate Round Plate
Rikizo | $24.00
Black Tea Cup
Rikizo | $30.00
Bleu Rice Bowl
Rikizo | $24.00