Doppoen

Turquoise Rice Donabe with Hinoki Wooden Lid

$310.00

Details

Turquoise rice donabe 5-cup with hand-carved hinoki wood lid handmade in Japan. The wooden lid creates a nice aroma while cooking rice.

This donabe is particularly designed for making rice and rice dishes.

Although it could be used for a one-cup portion, it's best for a 3-6 cup portion. 

Estimated heat control for cooking rice (it varies based on your environment):

  1. Medium heat for 10 min.
  2. Medium-high heat for 5 min.
  3. When steam blows out or there is a crackling sound from inside the clay pot, then turn off the heat
  4. Steam for 15 minutes. *Do not open the lid. 

Made by hand; slight variation in sizing and shaping can be expected. It’s not to be used on electric stoves. Please take a look at the Medome process before using it.

Dimensions: D 10”x H 9”

Materials

Earthenware Earthenware Earthenware

Caring Instructions

no-dishwasher no-dishwasher No Dishwasher
no-microwave no-microwave No Microwave
stovetop-safe stovetop-safe Stovetop Safe
About the Brand

Doppoen

Doppoen is a kiln located in the Noto Peninsula, Ishikawa Prefecture. In each season, in the life of Noto Island, the land provides rich materials, a couple Hirofumi & Yukie Fujii, creates kitchen items mostly donabes that are purposeful and can be used on various occasions. 

Order a Set

Turquoise Rice Donabe with Hinoki Wooden Lid
Doppoen | $310.00
White-Glazed Saucepan Donabe
Doppoen | $250.00
Blue Grey Stackable Small Bowl
Tetsuya Hasegawa | $39.00

Recommended

White-Glazed Saucepan Donabe
Doppoen | $250.00
Blue Grey Stackable Small Bowl
Tetsuya Hasegawa | $39.00
Blue Grey Stackable Medium Bowl
Tetsuya Hasegawa | $49.00
Blue Grey Stackable Large Bowl
Tetsuya Hasegawa | $75.00
Blue Grey Stackable Lunch Plate (M)
Tetsuya Hasegawa | $57.00

Turquoise Rice Donabe with Hinoki Wooden Lid

Doppoen

$310.00

Details

Turquoise rice donabe 5-cup with hand-carved hinoki wood lid handmade in Japan. The wooden lid creates a nice aroma while cooking rice.

This donabe is particularly designed for making rice and rice dishes.

Although it could be used for a one-cup portion, it's best for a 3-6 cup portion. 

Estimated heat control for cooking rice (it varies based on your environment):

  1. Medium heat for 10 min.
  2. Medium-high heat for 5 min.
  3. When steam blows out or there is a crackling sound from inside the clay pot, then turn off the heat
  4. Steam for 15 minutes. *Do not open the lid. 

Made by hand; slight variation in sizing and shaping can be expected. It’s not to be used on electric stoves. Please take a look at the Medome process before using it.

Dimensions: D 10”x H 9”

Caring Instructions

no-dishwasher no-dishwasher No Dishwasher
no-microwave no-microwave No Microwave
stovetop-safe stovetop-safe Stovetop Safe

Materials

Earthenware Earthenware Earthenware
About the Brand

Doppoen

Doppoen is a kiln located in the Noto Peninsula, Ishikawa Prefecture. In each season, in the life of Noto Island, the land provides rich materials, a couple Hirofumi & Yukie Fujii, creates kitchen items mostly donabes that are purposeful and can be used on various occasions. 

Order a Set

Order a set and get 15% off

Turquoise Rice Donabe with Hinoki Wooden Lid
Doppoen | $310.00
White-Glazed Saucepan Donabe
Doppoen | $250.00
Blue Grey Stackable Small Bowl
Tetsuya Hasegawa | $39.00

Recommended

White-Glazed Saucepan Donabe
Doppoen | $250.00
Blue Grey Stackable Small Bowl
Tetsuya Hasegawa | $39.00
Blue Grey Stackable Medium Bowl
Tetsuya Hasegawa | $49.00
Blue Grey Stackable Large Bowl
Tetsuya Hasegawa | $75.00
Blue Grey Stackable Lunch Plate (M)
Tetsuya Hasegawa | $57.00